Spicy Corn Fritters

Name: Spicy Corn Fritters
Yield: 20 minutes
Cuisine: Indian
Ingredients: 1 Cup corn; 2 Tbsp corn flour; 2 Tbsp All-purpose flour; 1 Tbsp ginger garlic paste; as per your taste Salt; as required Oil for frying; 1/4 Cup finely chopped green onion(spring onion); 1/4 Cup finely chopped bell pepper; 1/4 Cup finely chopped carrot which is optional; 1-2 green chillies; 1 Tbsp Lemon juice; 1 Tsp tomato sauce; as per your taste Chaat masala

Jinal Sahu @jinalsahu

#flavour4

Jinal Sahu @jinalsahu

Saved

Ingredients

20 minutes

For batter -
1 Cupcorn
2 Tbspcorn flour
2 TbspAll-purpose flour
1 Tbspginger garlic paste
as per your tasteSalt
as required Oil for frying
For Tadka -
1/4 Cupfinely chopped green onion(spring onion)
1/4 Cupfinely chopped bell pepper
1/4 Cupfinely chopped carrot which is optional
1-2green chillies
1 TbspLemon juice
1 Tsptomato sauce
as per your tasteChaat masala

Saved

Steps

1

Take corn in a bowl. Add corn flour, all-purpose flour and ginger garlic paste in it and mix them well. Add salt as per your taste. Now add almost 2 tbsp of water and mix it well. Now batter is ready. And deep fry them (like pakoda)till the golden brown.
2

Now take oil in a saucepan. Add green onion, green chillies, bell pepper and mix it well and cook for 1-2 minutes. Now add crispy corn fritters and tomato sauce. Now add chat masala and lemon juice and mix it well and garnish with spring onion and serve it hot :)