Seekh Kabab

Name: Seekh Kabab
Total time: 3600 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1/2 kg beef mince; 1 tbsp vinegar; 1 tbsp Garammasal; 2 tbsp lehsan adrak; 1 tsp soy sauce; 2 tbsp chopped dhaniya; 1 tsp haldi; 1 tbsp seekh kabab masala; 2 tbsp brown Onion; 2 tbsp oil; 1/2 tsp salt

Hina Ibrahim @cook_16621862

in karachi

#kabab
Pakistani snake platter is incomplete without this delicious appetizer dish seekh kabab.It is made with mince and variety of spices grilled and served.Serve with mint chutney and onion rings.

Hina Ibrahim @cook_16621862

in karachi

#kabab
Pakistani snake platter is incomplete without this delicious appetizer dish seekh kabab.It is made with mince and variety of spices grilled and served.Serve with mint chutney and onion rings.

Saved

Ingredients

1 hr

6 servings

1/2 kgbeef mince
1 tbspvinegar
1 tbspGarammasal
2 tbsplehsan adrak
1 tspsoy sauce
2 tbspchopped dhaniya
1 tsphaldi
1 tbspseekh kabab masala
2 tbspbrown Onion
2 tbspoil
1/2 tspsalt

Saved

Steps

1 hr

1

Beef ko wash kar ke bones se alag kar ke iski choti botiyan kar lein.
2

Ab isay chopper me chop kar ke bareek keema bana lein.
3

Ik bowl me keema dal kar tamam ingredients add karden.
4

Ab isko achi tarha mix karlen.aur 2 hrs ke liye rest dein
5

Ab koylon ko garamkarlen.
6

Keemay to seekh me piro lein.oil se halka halka brushing b kar lein.
7

Achi tarha se koylon per saikte jayen. oil se greasing b karte jayen.
8

Jab har taraf se sikh jaye to dish out karlen. Seekh kabab ready hain. serve with green chutney or onion rings with paratha.. Enjoy !