Dahi ke sholey fried hung curd roll

Dahi ke sholey fried hung curd roll
Steps
- 1
Add curd in mul mul cloth and hang for 2 hours so the extra water drained out well.
- 2
Now you can see curd is looking like a thick cream,in this add chopped veggis
- 3
Add mashed paneer,chili flakes,salt and black pepper mix it well
- 4
Now tack the bread remove the edges.accirding to picture both side chopped
- 5
Now moist the bread with water and put this filling in the center,seal it properly
- 6
Then deep fry in hot oil till crispy brown..
- 7
Ready to serve cut the middil and serve with your favorite deep and sliced onion.....njoy thank you
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