Salem Witch Pudding -- Mabon (Sept 20-23)
Mabon (Sept 20-23)
Food and drink of Mabon: Breads, nuts, apples, pomegranates, vegetables, carrots, onions, blackberries, cider, corn, cornbread, heather wine, onions, potatoes, squash, wheat, and wine
Salem Witch Pudding -- Mabon (Sept 20-23)
Mabon (Sept 20-23)
Food and drink of Mabon: Breads, nuts, apples, pomegranates, vegetables, carrots, onions, blackberries, cider, corn, cornbread, heather wine, onions, potatoes, squash, wheat, and wine
Cooking Instructions
- 1
In an electric mixer or large mixing bowl, beat the egg whites until stiff. In a different bowl, beat the egg yolks until thick and lemon-colored. Combine the yolks with the remaining eight ingredients; mix together well; and then fold in the egg whites.
Pour the pumpkin mixture into a buttered 1-quart souffle dish. Place it in a pan of hot water and bake in a 350-degree preheated oven for about 45 minutes. (This recipe yields 6
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