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Dry Chilli Patra
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A picture of Dry Chilli Patra.

Dry Chilli Patra

Unlock foodie
Unlock foodie @cook_24976550
Gazhiabad

#flavour4, #spicy
Dry fried Tarro leaves turned into chilli taroo leaves. Try something new is really fun....

#flavour4, #spicy
Dry fried Tarro leaves turned into chilli taroo leaves. Try something new is really fun....

Read more

Dry Chilli Patra

Unlock foodie
Unlock foodie @cook_24976550
Gazhiabad

#flavour4, #spicy
Dry fried Tarro leaves turned into chilli taroo leaves. Try something new is really fun....

#flavour4, #spicy
Dry fried Tarro leaves turned into chilli taroo leaves. Try something new is really fun....

Read more
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Ingredients

10 mins
4 servings
  • 7taro root leaves(Steam and fried leaves)
  • 1Capsicum chopped
  • 2Onions (Cubes)
  • 1 TablespoonGarlic chopped
  • 1 Tablespoongreen chilli
  • 1 TeaspoonTomato ketchup
  • to tastesalt
  • 1/2 teaspoonblack pepper powder
  • 1 teaspoongreen chillies sauce
  • 1 teaspoonSoya sauce
  • 1 teaspoonRed chill sauce
  • 4 TablespoonsRefined oil
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Steps

10 mins
  1. 1

    Turn on the gas place a kadhai pour there oil,

    A picture of step 1 of Dry Chilli Patra.
    A picture of step 1 of Dry Chilli Patra.
    A picture of step 1 of Dry Chilli Patra.
  2. 2

    Add chopped garlic, green chillies, onion, beans, Capsicum.

  3. 3

    Now add little salt and cover it's lid check after 5 mins and then add all sauses

  4. 4

    Add black pepper, and at last add fried patra then it's done.. ready to serve.

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Unlock foodie @cook_24976550
on August 20, 2020 09:32
Gazhiabad
I am a passionate cook. Who loves to cook.
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Comments (3)

VAISHALI KHAKHRIYA.
VAISHALI KHAKHRIYA. @Vaishu_23984098
August 20, 2020 16:44
Wow
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