Steps
- 1
Wash and per boil your basmati for 20mins and drain.
- 2
In a pan add in sesame oil, onions, fennel n cumin, prawns, add in your peppers, garlic n scotch bonnet and stir fry
- 3
Add in your seasonings and sauces
- 4
Add in your drained rice and seasoning to taste..cook for 10mins... and serve hot. U can eat with salad by d side
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