Basmati
Well i just woke up with it in mind
Steps
- 1
Wash and per boil your basmati for 20mins and drain.
- 2
In a pan add in sesame oil, onions, fennel n cumin, prawns, add in your peppers, garlic n scotch bonnet and stir fry
- 3
Add in your seasonings and sauces
- 4
Add in your drained rice and seasoning to taste..cook for 10mins... and serve hot. U can eat with salad by d side
Similar Recipes
More Recipes
-

Oven-Baked Seasoned Shrimp Skewers
Sarvat Hanif
-

Nyambura Otiato
-

Hema Wane
-

Nicky
-

Spencer
-

Deepti Johri
-

Daneji Kitchen
-

Traditional Persian Saffron Ice Cream (Bastani Sonnati)
Fateme Persian Kitchen
-

Fateme Persian Kitchen
-

jenscookingdiary
-

Ellen_A3
-

Adrianne Meszaros
-

Pro Chef at Home
-

Bushra's Kitchen
-

Nikita Grover
-

Rosalyn John
-

Gargi Bhattacharjee
-

Nargis shaikh Shaukat
-

Kavita Goel
-

Divya Mehta (Good Time Flavours)
-

asma syed
-

Naznin Shahabuddin Modasiya
https://cookpad.wasmer.app/us/recipes/13535239


















Comments (3)