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Chana Salan
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Chana Salan

Farrukh Kiani
Farrukh Kiani @cook_16332031
Karachi- Pakistan

Best thing that can be made quickly and satisfy your hungry taste buds. This chana salan or chanay ka salan can go nicely with puri, paratha or chapati
Chanay ka salan, cholay, chana gravy

Best thing that can be made quickly and satisfy your hungry taste buds. This chana salan or chanay ka salan can go nicely with puri, paratha or chapati
Chanay ka salan, cholay, chana gravy

Read more

Chana Salan

Farrukh Kiani
Farrukh Kiani @cook_16332031
Karachi- Pakistan

Best thing that can be made quickly and satisfy your hungry taste buds. This chana salan or chanay ka salan can go nicely with puri, paratha or chapati
Chanay ka salan, cholay, chana gravy

Best thing that can be made quickly and satisfy your hungry taste buds. This chana salan or chanay ka salan can go nicely with puri, paratha or chapati
Chanay ka salan, cholay, chana gravy

Read more
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Ingredients

30 minutes
4 servings
  • 2 cupsboiled chickpeas or chanay
  • 1 cupsliced onion
  • 1 cupoil
  • 1 tbspginger garlic paste
  • 1 cupsliced tomato
  • 1 tspsalt
  • 1 tspred chilli powder
  • 1/2 tsphaldi powder
  • 1/2 tspgaram masala powder
  • 1/2 tspzeera powder
  • 1/2dhaniya powder
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Steps

30 minutes
  1. 1

    In wok heat oil and ginger garlic paste and onion and fry well

  2. 2

    Add tomatoes and cook until gravy is formed

  3. 3

    Add salt, red chilli powder, zeera powder, dhaniya powder and haldi powder

  4. 4

    Add water and put chanay/ cholay in a wok and cook until thick gravy is formed

  5. 5

    Lastly, garnish with ginger, green chilli and coriander/ dhaniya leaves

  6. 6

    Enjoy yummy and tasty chana salan

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Copied!

Farrukh Kiani
Farrukh Kiani @cook_16332031
on August 30, 2020 21:24
Karachi- Pakistan
part-time chef at home. food scientist. strategy maker. food taster. food marketer. loving husband. caring brother. obedient son
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Comments (8)

Asma Faryal Khan
Asma Faryal Khan @khan_23375524
September 24, 2020 02:56
Quick n easy recipe u shared with us. Niceeeee
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