Open in Cookpad AppSteps
- 1
Method-
1.Take a bowl of water and Soaked soya beans Dal for 7-8hrs
- 2
2.Grind and make a fine Paste.
3.Now take boiled water and Soaked Soya chunks for few minutes.
- 3
4. After few minutes Soya chunks soft and cool down grind it make a paste.
- 4
5.Take a big Bowl add Soya beans paste and add Soya Chunk paste to it.
- 5
6.Mix Maida,Atta and Salt mix well and make and with help of some little water knead a dough.
- 6
7.Flatten the dough like Chapatti and cut into strips.
- 7
8.Roll the long piece on the sticks.
9.Take a Kadai full of water and heat it.When water boil add all sticksand let it boil a little.
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10.Now drain the water and let it cool down.
11.Soak the chap in cold water for few minutes.
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12.Then remove from water.
- 10
Homemade and healthy Chap are ready to cook.
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