Chicken kaleji with gravy

Name: Chicken kaleji with gravy
Total time: 7200 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Chicken KALEJI; 1 onion; 2 tomato; 2 tbsp yoghurt; 1 tsp Red chilli powder; 1 tbsp coriander powder; As required salt; 1 pnich Turmeric; 1 tsp cumin powder; 1 tsp kasoori methi; 1 tsp Garam masala; 1 tsp ginger garlic paste; 2 green chilli; 2 tbsp fresh coriander; 1/2 cup oil

Huma Naz @humacookpad123

#recreate
This recipe is my father's favourite when he wants to cook he cook KALEJI very well.

Huma Naz @humacookpad123

#recreate
This recipe is my father's favourite when he wants to cook he cook KALEJI very well.

Saved

Ingredients

1/2hr

3-4 servings

1/2 kgChicken KALEJI
1onion
2tomato
2 tbspyoghurt
1 tspRed chilli powder
1 tbspcoriander powder
As required salt
1pnich Turmeric
1 tspcumin powder
1 tspkasoori methi
1 tspGaram masala
1 tspginger garlic paste
2green chilli
2 tbspfresh coriander
1/2 cupoil

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Steps

1/2hr

1

Oil ma onion ko brown krna ke baad then add ginger garlic paste,salt,red chilli powder, cumin powder, turmeric,tomato
2

Ab isko achi trah bhun lein jab bhun jae to KALEJI add krden
3

Ab yoghurt add kar ke bhun lein 1/2 cup water add krna ke baad garam masala, Kasoori methi, green chilli 5 -7 min ke lia dum da
4

Turn off the flame and garnish with coriander and enjoy.......