Steps
- 1
Flour main sugar salt yeast orr add kar ke achi tarha mix kar lain orr nem gharam milk say iess ki achi tarha doh bana lain orr akhir main iess main 3 tbsp butter add kar ke achi tarha mix kar lain orr 1 hr rest ke liyeh rakh dain.
- 2
Iess doh ko roll kar lain orr iess ki 12 hisoon main cutting kar lain.
- 3
Phir iess Jay payray bana lain orr in sab ko bhail lain.
- 4
1 roti pay butter laga ke iess ke uper step by step roti orr butter laga tay Jain orr akhir wali pay butter nahi lagna iess roti say sari sides cover kar lain orr 1 hr fridge main rakh dain.
- 5
Phir iess ko motie main bhail lain.
- 6
Phir iess ki kisee skail ki madad say cutting kar lain jiss tarha ke pic main main Nay ki hay.
- 7
2 pic lain orr iess ko thora sa cut laga lain jiss tarha ke pic main main Nay lagaya hay orr darmyan main jam rakh ke roll kar lain orr iess ko baking try main rakh ke egg yolk laga lain orr 20 mint take bake kar lain.
- 8
Orr croissant tayar hain abb iess ko serve karin, 😋😋😋😋.
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