Qeema Allu
Steps
- 1
At first add oil and sliced onions in a pan and golden brown it
- 2
Now add ginger garlic paste and broil for 2 mints then add beef mince in it and broil it for 5 to 6 mints
- 3
Then add cubed tomatoes in it and simmer for 10 mints
- 4
Then broil it for 10 mints and then take a bowl add 2tbsp red chilli powder, 2tbsp coriander powder and 1.5tbsp of turmeric powder add 1/4cup water and make a paste
- 5
Then add that paste in mince and then broil it again then add salt and let it cook until oil comes upward
- 6
Then add beaten yougert in it and then broil for 5 to 10 mints then add 2 glass water and cover and cook until tenderize
- 7
Then when mince tenderize add potatoes and garam masala powder in it and then add 1 glass water in it and let it cook until potatoes tenderize
- 8
The garnish slices of green chilli and coriander and serve..
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