Bread Cutlets

Name: Bread Cutlets
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 slices brown bread; 2 tbsp corn starch; 3 boiled potato; 1/4 th cup green peas; 1 medium sized onion finely chopped; 1 capsicum finely chopped; 1/4 th cup sweet corn; 1 tsp ginger garlic paste; 2 Green chilli (optional); to taste Salt; 1/2 tsp Garam masala; 1 tsp coriander powder

Priya Varshney @priyazparadise

#tech2
Bread cutlet is very easy and healthy recipe as I have included lots of vegetables in this. You can give this to your children if they don't like to eat vegetables.

Priya Varshney @priyazparadise

#tech2
Bread cutlet is very easy and healthy recipe as I have included lots of vegetables in this. You can give this to your children if they don't like to eat vegetables.

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Ingredients

30 minutes

3 servings

3 slicesbrown bread
2 tbspcorn starch
3boiled potato
1/4 th cup green peas
1medium sized onion finely chopped
1capsicum finely chopped
1/4 th cupsweet corn
1 tspginger garlic paste
2Green chilli (optional)
to tasteSalt
1/2 tspGaram masala
1 tspcoriander powder

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Steps

30 minutes

1

Mix all the ingredients together and prepare a dough for cutlets.
2

Grease your hands with oil. Take ball size portion of dough and prepare cutlets.
3

Heat the oil and fry cutlets on medium flame.