Snickerdoodle cookies
Steps
- 1
Mix together flour, cream of tartar, baking soda, and salt together. Set aside.
- 2
Cream together sugar and butter. Add eggs and vanilla and blend well.
- 3
Add dry ingredients to wet ingredients and mix well.
- 4
Shape dough into balls and roll in the cinnamon-sugar mixture.
- 5
Place on baking sheet lined with baking paper.
- 6
Bake for 8-10 minutes at 180 degrees Celsius.
- 7
Enjoy!
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