Bread bhaji

Name: Bread bhaji
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1/2 cup Besan; 1/4 cup Rice Flour; 1/4 Tsp Turmeric Powder; 1 Tsp Chilli Powder; to taste Salt; Pinch Hing; Pinch Baking Soda; 3 slices Bread

Jennita Josiah @jennita

Bangalore, India

This bread bajji is so easy to make... It is a perfect snack for cold days... It can be both #shallow and #deep fried. #tech2

Jennita Josiah @jennita

Bangalore, India

This bread bajji is so easy to make... It is a perfect snack for cold days... It can be both #shallow and #deep fried. #tech2

Saved

Ingredients

20 mins

3 servings

1/2 cupBesan
1/4 cupRice Flour
1/4 TspTurmeric Powder
1 TspChilli Powder
to tasteSalt
PinchHing
PinchBaking Soda
3 slicesBread

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Steps

20 mins

1

Add besan, rice flour, salt, turmeric powder, chilli powder, hing and baking soda in a bowl.
2

Add water little by little and make the batter to get the consistency of dosa batter
3

Cut the bread into triangle shapes. Heat oil in a pan. You can either deep fry the bajjis or shallow fry according to your preference.
4

Now, dip the bread slices in the batter and fry it in oil. You can either #shallowfry as shown in the pictures below
5

Or, #deepfry as shown below.
6

Yummy bread bajji is ready to be served with chutney or ketchup.