Double Flavoured Butter Custard Cookies

Name: Double Flavoured Butter Custard Cookies
Total time: 1800 s
Yield: 15 servings
Cuisine: Indian
Ingredients: 2 cups All purpose flour or Maida; 100 gm powdered Sugar; 200 gm Custard powder; 200 gm Butter; 1 tsp Vanilla Essence; 2 tbsp Hershey's Cocoa powder

ZMA @zesty5

#tech3
#cookpadindia
Cooking is my passion and Baking is one of most favourite techniques in persuasion of that passionate journey. These melt in mouth super fluffy Butter Cookies are one such try in this direction. They are absolutely amazing and very easily whipped up in the comfort of your homes. I have made two different flavoured ones here, one being the usual Butter flavoured and the other being the Chocolate flavoured. Both are every bit delicious in their own way. Happy Baking People!

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Ingredients

30 minutes

15 servings

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Steps

30 minutes

1

Beat Sugar and Butter well until creamy. To this add Vanilla essence too.
2

Now fold in the Flour and Custard powder both slowly, little by little. Make a smooth dough out of it. Set it aside until the Oven gets preheated on 180° for about 15 minutes. Divide the dough into equal halves. Add Cocoa powder to one half for the Chocolate flavour. Leave the other half as it is.
3

Make equal sized balls out of the dough. Press a bit in between your palms. Use a fork to give it a nice design. Arrange them all on a baking tray lined with a parchment paper.
4

Bake in a fan assisted oven on the middle rack for about 18-20 minutes. Follow the same for the Chocolate flavoured ones too. Enjoy!

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ZMA @zesty5

on September 19, 2020 22:54

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.