How to make fried chicken with curd

Name: How to make fried chicken with curd
Total time: 4500 s
Yield: 7 servings
Cuisine: Kenyan
Ingredients: 2 broiler/fryer chickens, cut up; 2 cups flour; salt; cloves garlic; onions; ginger root; 1 tbsp chicken masala; 1 tbsp paprika; 1/2 blackpepper or any sort of pepper; coriander (dhania); curd/maziwa lala; vegetable oil

valentine byler @valentinebyler

Marinated chicken ,inspired by my love for chicken ,lol made this for my family dinner.my nephews call it KFC..
Nutrition Fact.
5 ounces cooked chicken: 543 calories, 33g fat (7g saturated fat), 137mg cholesterol, 798mg sodium, 17g carbohydrate (0 sugars, 1g fiber), 41g protein.

valentine byler @valentinebyler

Saved

Ingredients

30min-45min

7 servings

2broiler/fryer chickens, cut up
2 cupsflour
salt
clovesgarlic
onions
ginger root
1 tbspchicken masala
1 tbsppaprika
1/2blackpepper or any sort of pepper
coriander (dhania)
curd/maziwa lala
vegetable oil

Saved

Steps

30min-45min

1

Blend garlic cloves, ginger root and onions together. In a large shallow dish/bowl, pour the blended mixture then add the chicken and mix, then add tiny chopped coriander,1tbsp of chicken masala and paprika and mix then add curd/maziwa lala and mix. Then put the mixture in the fridge for about 2hours or you can leave it overnight.
2

In another shallow dish,put 2cup flour and 1/2 teaspoon pepper.and salt (you can add any other spices you like).remove the marinated chicken from the fridge and then place in the flour mixture, a few pieces at a time. Turn to coat.
3

In a deep-fat fryer, heat oil to 375°.or in your pan add vegetable oil and let it till hot to start frying. Fry chicken, several pieces at a time, until golden brown
4

Serve as you please once done like me (ugali,kienyeji and my yummy fried chicken lol the excitement on here you would know if you try the recipe)