Blueberry Banana Bread
I picked up the blueberries for this recipe in Aldi and they were a bargain due to them being "wonky"! I think they were described as wonky as they are smaller than the average blueberry, however this made them perfect for banana bread!
#WonkyAutumn
#mycookbook
Blueberry Banana Bread
I picked up the blueberries for this recipe in Aldi and they were a bargain due to them being "wonky"! I think they were described as wonky as they are smaller than the average blueberry, however this made them perfect for banana bread!
#WonkyAutumn
#mycookbook
Open in Cookpad AppSteps
- 1
Preheat the oven to 180°C (fan)
- 2
Using a hand blender blend three bananas in a large bowl until smooth in texture
- 3
Add the egg, oil and vanilla extract and blend again until fully incorporated and bubbly
- 4
Using a wooden spoon fold in the self raising flour, baking powder, salt and blueberries
- 5
Line a loaf tin with baking paper and scoop your mixture into the tin smoothing out the top
- 6
Cut your remaining banana in half and place on top with the inside of the banana facing outwardly
- 7
Bake in the oven for 45 minutes until golden brown and cooked through, leave to cool on a rack and then serve and enjoy
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