A picture of Beetroot dhokla.

Beetroot dhokla

Mehroz Iqbal @cook_16879645

Beetroot dhokla

Mehroz Iqbal @cook_16879645

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Ingredients

30 minutes

4 peoples

2 cupgram flour
1 cupsemolina
1 tbspsalt
1 tbspsugar
1/2 cupoil
1 cupbeetroot juice
1green chilli
1 tbspfruit salt

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Steps

30 minutes

1

Take a bowl pour gram flour, curd, semolina, sugar, oil, green chilli, Salt add beetroot juice mix well make a thick batter.
2

Take a bowl grees oil pour batter take a pan add water keep inside stand put in bowl cover the lid cook for 20 minutes. Now take a pan heat oil pour curry leaves, green chilli, mustard seeds when it crackle then pour in dhokla ready to eat.

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Cooksnaps

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Mehroz Iqbal @cook_16879645

on September 30, 2020 11:58

Delhi. 🤕

Cooking Is my Passion 💝 I Luv Cooking, So i am also Big Fan Of Cookpad 💝😊😊

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