Ripe and raw mango curry
Steps
- 1
Take 4 mangoes in a pan add 2 cup water add turmeric powder, red chilli powder, salt mix well cook for 6 minutes make a coconut and cumin paste add this ripe mango cover the lid and again Cook for five minutes.
- 2
Now add mango puree mix well cook for 2 minutes. Now take a pan heat oil add fenugreek seeds, mustard seeds, add some dry red chilli, curry leaves Now add this Mango curry mix well ready to serve.
Similar Recipes
More Recipes
-

Dave Vishakha
-

Garima Mayur Mangwani -

Dave Vishakha
-

Sanuber Ashrafi
-

Hakka noodles with ground chicken
Sarvat Hanif
-

Sarah -

🥗 Creamy Lemon Yogurt Dressing Salad | Fresh, Zesty & Homemade 🍋🌿
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Persian Khamse Angoor (Khamse Pateh) – Sugar-Free Grape Preserve
Fateme Persian Kitchen
-

Zireh Joosh (Joojosh) – Traditional Persian Cumin Dessert from Lorestan
Fateme Persian Kitchen
-

Traditional Persian Dargaz-Style Chicken Yakhni (Caramelized Onion Chicken)
Fateme Persian Kitchen
-

Chef Nena
-

Chef Nena
-

Sheet pan barbecue chicken and sausage
Chef Camron
-

Chef Nena
-

Musinzi Otieno
-

Italian panner ravioli with pink sauce
bhuvana Cooking kitchen
-

shreyaas_world
-

Bijal Thaker
-

Helly shah
-

Manisha's Desi kitchen
-

PURBITA MONDAL
-

Asma Faryal Khan
-

Saira Abdullah
-

Mehroz Iqbal









Comments