Zinger burger

Name: Zinger burger
Total time: 1800 s
Yield: 1 serving
Cuisine: Pakistani
Ingredients: half kg boneless chicken; 1 tablespoon soya sauce; Half teaspoon salt; Half teaspoon black pepper; 1 teaspoon ginger garlic powder; Half cup mayonnaise; 1 tablespoon chili garlic sauce; 1 pinch garlic powder; 2 cup Flour; 1 tea spoon salt; 1 tea spoon black pepper; 1 bowl Chilled water; 1 burger bun; Cabbage; 1 tablespoon Chili garlic sauce; slice Mozzarella cheese

Sarwat Bilal @SB_kitchen

In cooking, art is something when you make best with most available things at home . I was not having slice cheese and salad ka pata but still it turns out amazing

Sarwat Bilal @SB_kitchen

In cooking, art is something when you make best with most available things at home . I was not having slice cheese and salad ka pata but still it turns out amazing

Saved

Ingredients

30 min

1 serving

Chicken marination
half kgboneless chicken
1 tablespoonsoya sauce
Half teaspoon salt
Half teaspoon black pepper
1 teaspoonginger garlic powder
For sauce
Half cup mayonnaise
1 tablespoonchili garlic sauce
1 pinchgarlic powder
For coating
2 cupFlour
1 tea spoonsalt
1 tea spoonblack pepper
1 bowlChilled water
1burger bun
Cabbage
1 tablespoonChili garlic sauce
sliceMozzarella cheese

Saved

Steps

30 min

1

Marinate chicken with ingredients and rest it for at least 2 hrs
2

Mix the sauce ingredients and fill it in a bottle.
3

Now mix the dry ingredients for coating in a bowl.and take chilled water in a separate bowl.
4

Now take chicken piece and first coat in dry ingredients and then dip in chiiled water and again coat with flour. If you want more crispy zinger you can repeat the step again and fry it on medium flame.
5

Now assemble the burger. Toast the burger on tawa and then put chili garlic sauce, cabbage then cheese then grilled chicken and then sauce.
6

Zinger burger is ready.