Mitha kanika

Anjali Behera @cook_26200284
Mitha kanika
Steps
- 1
Wash the rice and soak it for 10 minutes.
- 2
Heat a pan add 3 tbsp ghee and all the whole spices and fry a minute.
- 3
Then add cashews and fry it for 1minute and add raisins and fry it.
- 4
Then add soaked rice and turmeric powder and fry it for 3-4minutes.
- 5
Add salt and sugar and stir it,mix well.
- 6
Then add water and cover for 10-12 minutes.
- 7
After 12minutes open the lid and turn on off the flame.
- 8
Kanika is ready to serve.
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