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Samak Rice Kheer
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A picture of Samak Rice Kheer.

Samak Rice Kheer

Aruna Thapar
Aruna Thapar @Arunathapar27
New Delhi

#Navratri
Sama rice kheer is usually prepared during fasting days, especially in Navratri. Mixing milk, sama rice, and sugar, cooking on medium heat and flavored with either cardamom or saffron, this sama rice kheer is tasty and very healthy.

#Navratri
Sama rice kheer is usually prepared during fasting days, especially in Navratri. Mixing milk, sama rice, and sugar, cooking on medium heat and flavored with either cardamom or saffron, this sama rice kheer is tasty and very healthy.

Read more

Samak Rice Kheer

Aruna Thapar
Aruna Thapar @Arunathapar27
New Delhi

#Navratri
Sama rice kheer is usually prepared during fasting days, especially in Navratri. Mixing milk, sama rice, and sugar, cooking on medium heat and flavored with either cardamom or saffron, this sama rice kheer is tasty and very healthy.

#Navratri
Sama rice kheer is usually prepared during fasting days, especially in Navratri. Mixing milk, sama rice, and sugar, cooking on medium heat and flavored with either cardamom or saffron, this sama rice kheer is tasty and very healthy.

Read more
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Ingredients

15 minutes
2 servings
  • 1/2 bowlsamak rice
  • 2 cupsmilk
  • 1 tsppure ghee
  • 5almonds
  • 5cashew nuts
  • 8-10raisins
  • 5pistachio
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Steps

15 minutes
  1. 1

    Wash samak rice in water 3-4 times and then soak for 10 minutes.

    A picture of step 1 of Samak Rice Kheer.
    A picture of step 1 of Samak Rice Kheer.
  2. 2

    Boil 2 cups of milk. Add samak rice and cook on low flame till rice mix with milk and milk gets thick. It make take 10 minutes.

    A picture of step 2 of Samak Rice Kheer.
    A picture of step 2 of Samak Rice Kheer.
    A picture of step 2 of Samak Rice Kheer.
  3. 3

    In another pan add ghee and roast almonds and cashews till golden. Remove it in a plate.

    A picture of step 3 of Samak Rice Kheer.
    A picture of step 3 of Samak Rice Kheer.
  4. 4

    Add sugar and mix and then cook for 2 minutes. Add half of dry fruits and keep half for garnishing. Switch off the flame.

    A picture of step 4 of Samak Rice Kheer.
    A picture of step 4 of Samak Rice Kheer.
  5. 5

    Serve to Mata Rani garnished with remaining chopped dry fruits. 🙏🙏🙏

    A picture of step 5 of Samak Rice Kheer.
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Copied!

Aruna Thapar
Aruna Thapar @Arunathapar27
on October 17, 2020 16:21
New Delhi
Cooking is my passion. Love to experiment.
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Comments (32)

Amita Shiva Tiwari
Amita Shiva Tiwari @cook_25056747
October 22, 2020 13:27
Very nice 👌
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