Sabudana Khichdi
Steps
- 1
Take a nonstick wok put oil then oil heat fry peanuts keep a side.
- 2
Take a cuminseeds fry then add diced potato, grated carrot saute few minutes.Then add all spices and green chilli saute put soaked sabudana pearls mix and cooked in few seconds.
- 3
Then add peanuts and garnish lemon juice mix.
- 4
After cooking garnish green coriander and serve.
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