This recipe is translated from Cookpad Indonesia. See original: 
Dada ayam fillet saos padang
Dada ayam fillet saos padang 
Chicken Breast Fillet with Padang Sauce
Dapur Uni Indah @cook_19280670
Since I need to avoid oil, coconut milk, and similar ingredients, I decided to get creative with boiled dishes. They're delicious, healthy, and filling! 😍
Chicken Breast Fillet with Padang Sauce
Since I need to avoid oil, coconut milk, and similar ingredients, I decided to get creative with boiled dishes. They're delicious, healthy, and filling! 😍
Cooking Instructions
- 1
Dice the chicken and boil with bay leaves and garlic for about 15 minutes until tender.
- 2
Heat a non-stick pan over low heat, sauté the onion and garlic until fragrant without oil or butter. Once fragrant, add the chicken and stir. Add enough of the chicken broth and wait until it boils.
- 3
Once boiling, add 1 tablespoon soy sauce, 1 tablespoon sweet soy sauce, 1 tablespoon tomato sauce, 1 tablespoon chili sauce, and 1 tablespoon oyster sauce. Stir and wait until it boils again.
- 4
Finally, add the sliced green onions. The chicken breast fillet with Padang sauce is ready to serve.
saya memiliki hobby makan, dan saya juga senang memasak, saya mencoba makanan yg baru saya cobain, dan saya mencoba untuk membuatnya sendiri😊
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