Bottle gourd sabji

Name: Bottle gourd sabji
Total time: 1200 s
Yield: 1 people
Cuisine: American
Ingredients: Half chopped bottle gourd; 1 tsp butter; 1/4 tsp cumin seeds; 1 finely chopped tomato; 1/2 tsp salt; 1 chopped green chili(optional); 1/4 tsp red chili(optional); 1/2 tsp coriander powder; leaves Coriander

Sapna Tyagi 👩🏻‍🍳 @cook_26346052

India

#navratri

Bottle Gourd has sedative, anti-inflammatory properties and is full of nutrients, it is the healthiest vegetable. Its low in saturated fat, which helps lower down bad cholesterol levels, and most importantly, is filled with loads of water, serves as the perfect choice for the summer

#navratri

Sapna Tyagi 👩🏻‍🍳 @cook_26346052

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Ingredients

20 minutes

1 people

Halfchopped bottle gourd
1 tspbutter
1/4 tspcumin seeds
1finely chopped tomato
1/2 tspsalt
1chopped green chili(optional)
1/4 tspred chili(optional)
1/2 tspcoriander powder
leavesCoriander

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Steps

20 minutes

1

Firstly, wash chopped bottle gourd
2

Heat butter in a pressure cooker, add cumin seeds, tomato, cumin powder, chili, salt, mix and fry for about 5 minutes
3

Then add bottle gourd mix well and cover with a lid. Cook until 3 whistles and keep aside until pressure will be removed.
4

If it is cook, add chopped coriander leaves, and it's ready

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Cooksnaps

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Sapna Tyagi 👩🏻‍🍳 @cook_26346052

on October 20, 2020 17:41

India

I enjoy cooking and like to experiment with food and try to make different food every day. And my website is - https://skvegrecipes.blogspot.com/you can follow me there also👩‍🍳