Farali Aaloo tikki chat

Name: Farali Aaloo tikki chat
Total time: 1800 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 2 medium sized boiled potatoes; 1/2 cup Rajgira flour; 1 tsp Rock salt; 1 tsp black pepper; 1 tsp Cumin seeds; as required Oil for shallow fry; 1 Cup fresh curd; 2 tbsp sugar powder; 1/4 tsp rock salt; 1 tsp roasted cumin powder

Indu Tyagi @tyagifoods07

#GA4 #week6 #chat

Indu Tyagi @tyagifoods07

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Ingredients

30 minutes

1 serving

For tikki:
2medium sized boiled potatoes
1/2 cupRajgira flour
1 tspRock salt
1 tspblack pepper
1 tspCumin seeds
as requiredOil for shallow fry
For chat:
1 Cupfresh curd
2 tbspsugar powder
1/4 tsprock salt
1 tsproasted cumin powder

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Steps

30 minutes

1

First of all mash the Potatoes. Then mix rajgira flour, rock salt, black pepper powder and cumin seeds. And give them a nice mix.
2
3

Now make tikkies using your palm.
4

Heat a tawa and place some oil over it and fry tikkies from both the side till golden brown and crispy.
5

Now make sweet curd, which the curd by using a spoon than put sugar, salt and roasted cumin powder, and give it a nice mix.
6

Serve tikkies by using curd over it. And garnish with some black pepper powder and roasted cumin powder. If you want than sprinkle some coriander leaves over it.