Yum chokha (Bharta)
Steps
- 1
In a cooker add yam Add harre add half glass of water cover the cooker cook it for 2 to 3 whistles.
- 2
When yam cools down place the plate mashed properly.
- 3
Put khadhai on flame add oil add green chilli garlic Saute a few min add mashed yam. Saute 1 min add mustard powder salt now turn off the gas. Add lemon juice and mix properly.
- 4
Keep in the freeze, stay good till 1 week
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