Cinnamon mandazi
This is fun to try especially if you have children, they'll enjoy trying the shapes and braiding
Cinnamon mandazi
This is fun to try especially if you have children, they'll enjoy trying the shapes and braiding
Open in Cookpad AppSteps
- 1
In a bowl put flour, cinnamon, sugar, baking powder and salt. Mix together thoroughly
- 2
Add melted butter and mix. Gradually add the milk and mix to make a soft dough. Cover and let it rest for 30mins
- 3
Divide dough into half. Roll one slightly thin like chapati size. Using a knife cut thin strips
- 4
Take 3 strips at a time and braid. Pinch ends together to avoid them spreading when put in oil
- 5
The other half of the dough you can cut into squares or any fancy shapes using cookie cutters. Roll it slightly thicker than the strips one
- 6
Put oil in a pan and heat on medium. Fry the mandazi till golden brown. Enjoy with tea
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