★Burner roasted salmon★

Name: ★Burner roasted salmon★
Cuisine: British
Ingredients: 200 g Fresh salmon that can be eaten raw; 1/4 shredded red onion; mayonaise; soy sauce; wasabi

liarra @liarra

Yokohama　JAPAN

We Japanese eat raw fish as sashimi, but recently it is also popular to roast it with a burner. ＃mycookbook

liarra @liarra

Yokohama　JAPAN

We Japanese eat raw fish as sashimi, but recently it is also popular to roast it with a burner. ＃mycookbook

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Ingredients

200 gFresh salmon that can be eaten raw
1/4shredded red onion
mayonaise
soy sauce
wasabi

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Steps

1

Burn the surface of the salmon with a burner. and slice 🥰
2

Place salmon on a plate, put onions on it, and decorate the mayonnaise.
When eating, dip wasabi-soy sauce.

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Cooksnaps

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liarra @liarra

on October 26, 2020 14:52

Yokohama　JAPAN

instagram @liarraliarra　https://www.instagram.com/liarraliarra/I like Thai food very much,🥰 UFM cooking school in Bangkok graduate.I have lived in Thailand for 4 years and lived in the Netherland for 4 years.I am a dietician. I am not good at English😅I would like to leave recipes for my daughter .Yokohama Japan🇯🇵