Mogardaal spicy khichdi

Leena Mehta @DesiTadka26
Mogardaal spicy khichdi
Steps
- 1
Wash and soak daal rice for 20 minutes. In a cooker add oil and ghee. Once hot add mustard n cumin. After it splutters add chilly powder.
- 2
Add soaked rice n daal with water. Add turmeric and salt. Add required quantity of water. Close lid.
- 3
Two whistles on high flame and two on slow flame and khichdi is ready.. Enjoy hot..
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