Dal Khichidi

Name: Dal Khichidi
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup rice; 1/2 cup tur dal; 1 Tsp mustard seeds; 1 Tsp jeera; 1 Tsp ginger and garlic paste; leaves as required Curry; as per taste Salt; 1 Tsp red chilli powder; 1/2 Tsp haldi powder; 2 Tsp garam masala; 2 Tsp oil; 1 onion

Dolly Kachhwani @cook_26504092

Ahmednagar

#GA4 week7
Khichidi is made using tur dal .....

Dolly Kachhwani @cook_26504092

Ahmednagar

#GA4 week7
Khichidi is made using tur dal .....

Saved

Ingredients

20 minutes

2 people

1 cuprice
1/2 cuptur dal
1 Tspmustard seeds
1 Tspjeera
1 Tspginger and garlic paste
leavesas required Curry
as per taste Salt
1 Tspred chilli powder
1/2 Tsphaldi powder
2 Tspgaram masala
2 Tspoil
1onion

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Steps

20 minutes

1

First take a blow put rice an tur dal an soke it for half and hour
2

Then take kadai put oil, mustard seeds, jeera, ginger and garlic paste
3

Then put onion, rice, dal,red chilli powder,haldi powder,garam masala, salt,curry leaves, water an mix well an keep for 15 mins
4

An your yummy dal khichidi is ready to serve