Take a pan heat oil add all garam masala,dry red chilli add onion 20 second fry and add potato,curd,gingar garlic paste,green chilli chopped tomato mix well.

Now add 1 Glass rice and add 2 glass of water add salt mix well. cover the lid 15 mintues cook after that low flem and sprinkle some orange food colour and add some rose water. Cook for 5 mintues ready to serve. With green chutney and curd.