Boil the red kidney beans and rice and let them cool

In a pan put desi ghee, cumin seeds, vegies (your choice) cook 2 mins

Add red kidney beans, rajma masala, salt, paper, turmeric mix and cook for 2 min again add little water if you need

Add boiled rice and mix well add little water cook for 2-3 mins serve and garnish with onion and red chilli.

I serve it with small puri (optional)