Sweetcorn Bhel

Name: Sweetcorn Bhel
Cuisine: Indian
Ingredients: 1 cup sweet corn kernels; to taste Salt; as per taste Chaat masala; 1/4 tsp Roasted zeera Powder; 1 small onion chopped; 1 small tomato chopped; 1 green chili (finely chopped); 2 tbsp nylon sev; 2 tbsp pomegranate kernels; 1 tbsp coriander leaves

Ruchika Anand @FYS_feed_your_soul

#GA4
#week8
Clue used Sweetcorn

Ruchika Anand @FYS_feed_your_soul

#GA4
#week8
Clue used Sweetcorn

Saved

Ingredients

1 cupsweet corn kernels
to tasteSalt
as per tasteChaat masala
1/4 tspRoasted zeera Powder
1small onion chopped
1small tomato chopped
1green chili (finely chopped)
2 tbspnylon sev
2 tbsppomegranate kernels
1 tbspcoriander leaves

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Steps

1

Take frozen sweet corn kernels in a sieve
Wash them nicely.
2

Now pre heat your air fryer and add corn
Add 1 tsp oil, I didn’t use any oil though. Let them be little crispy
3

Till then chop onions and tomato and green chili
4

Take them in a mixing bowl
Add both the chutnies as liked.
5

Mix dry masalas
Now add crispy corn and toss everything together.
6

Garnish with pomegranate seeds, coriander leaves and nylon sev and serve immediately.