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Khaman
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A picture of Khaman.

Khaman

priyanka
priyanka @cook_26911844

Most Popular Gujarati Dish।
It has been made under various permutations and combinations।

Most Popular Gujarati Dish।
It has been made under various permutations and combinations।

Read more

Khaman

priyanka
priyanka @cook_26911844

Most Popular Gujarati Dish।
It has been made under various permutations and combinations।

Most Popular Gujarati Dish।
It has been made under various permutations and combinations।

Read more
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Ingredients

40 minutes
4 People
  • 1 cupBesan (Bengal Gram Flour)
  • 1 1/2 tbspSemolina (Rava)
  • 1/4 tspTurmeric Powder
  • 1 tspLemon Juice
  • 1 tspGinger- Green Chili Paste
  • 2-3 tspSugar
  • 2 tbspOil
  • 2 tspEno Fruit
  • to tasteSalt
  • 100 mlwater
  • Fortadka-
  • 1-2 tbspoil
  • 1/2 tspMustard Seeds
  • 1/2 tspCumin Seeds
  • 1/2 tspSesame Seeds
  • 2Green Chillies
  • 1 PinchAsafoetida
  • 6Curry Leaves
  • as per tasteSalt
  • 1/2 tbspSugar
  • For garnishing:
  • 1 spoonCoriander and 1 spoon grated Coconut
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Steps

40 minutes
  1. 1

    Combine all the dry ingredients together except emo fruit salt.

  2. 2

    Add greenchilli and hinge paste, lemon juice, sugar and salt, add water to get desired consistency

  3. 3

    One the batter is ready, put a deep pan on stove and heat 2 cups of water till it simmers

  4. 4

    Grease a dhokla plate with oil or use any plate with borders to buildup the dhokla

  5. 5

    Put this plate on the steamer stand and keep it inside the water simmering pan

  6. 6

    Now quickly mix eno salt and pour the batter on dhokla plate, as quickly cover the pan with lid

  7. 7

    Let the KHAMAN cook properly check after 15 minutes by inserting a knife Inthe center of cooking KHAMAN, if the knife comes out clear that indicates KHAMAN is cooked

  8. 8

    Now off the flame after 17minutes and garnish the KHAMAN with fresh grated coconut as coriander if you don't have coconut simply garnish with coriander and fried green chillies

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Copied!

priyanka
priyanka @cook_26911844
on November 12, 2020 11:46

Comments (3)

Sudha Agrawal
Sudha Agrawal @SudhaAgrawal_123
November 18, 2020 07:34
Delicious
Guest
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0/0

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