Spanish Bacon Omelette (Do Not Be Afraid To Ask For Help!)

Name: Spanish Bacon Omelette (Do Not Be Afraid To Ask For Help!)
Total time: 3600 s
Yield: 3 servings
Cuisine: British
Ingredients: 2 eggs; 100 ml milk; 4 slices bacon (cut into small size); 2 potatoes (slice into pieces); Some spring onion; Some cooked rice; Some cheese; Some seaweed

kawaiimah_ @kawaiimah_

Do not be afraid to ask for HELP! Even if you may not get it....

Some days, I feel I need some sort of a helper robot especially during my son's exam period. As many of you might have noticed, I have not been very active in Instagram for the past month as I was helping my son study for his exams. Ok, so why do I need a robot? I need one to constantly say the same few sentences to my son:
"Do your work, do your work, do your work"
"Remember not to make [repeat mistake 1], [repeat mistake 2], [repeat mistake 3] etc again"
I do feel so drained having to repeat these reminders over and over again.
Now that the exams are over, it is finally time to get to the fun!

#mycookbook

Do not be afraid to ask for HELP! Even if you may not get it....

#mycookbook

kawaiimah_ @kawaiimah_

Do not be afraid to ask for HELP! Even if you may not get it....

#mycookbook

Do not be afraid to ask for HELP! Even if you may not get it....

Saved

Ingredients

1 hr

3 servings

Spanish Bacon Omelette
2eggs
100 mlmilk
4 slicesbacon (cut into small size)
2potatoes (slice into pieces)
Some spring onion
Creation of Robot Helper
Some cooked rice
Some cheese
Some seaweed

Saved

Steps

1 hr

1

Cut the potatoes into thin slices. Soak in hot water.
2

Prepare the egg mixture by adding two eggs and milk and mix well together.
3

Cut the bacon into small pieces, pan-fried them and add into the egg mixture.
4

Drain the water of the potatoes, pan-fried them till soft. Add some salt to season. Lay the potatoes lining round the pan.
5

Add in the egg mixtures, cover the pan for 5 minutes on low fire. Let's it sit in the pan for another 5 minutes with the fire off. Ready to serve. Add the spring onion as garnishing.
6

Create the Robot Helper - Shape the head, body, hands and legs using cooked rice. Using seaweed to create the hand grips for the robot. Add seaweed and cheese for the eyes and mouth.
7

#mycookbook (Week 25)