Firni

Kundi wali firni/kheer Lahore ki special aur famous firni hoti hai. Food street lahore ki bhi boht famous sweet item hai. Kundi is made of clay so it gives a different flavour And I like serving in it.
And ye meray husband ki bhi bht favourite sweet dish hai .. main aksr unki farmaish par ye banati hun.
#joy
Firni
Kundi wali firni/kheer Lahore ki special aur famous firni hoti hai. Food street lahore ki bhi boht famous sweet item hai. Kundi is made of clay so it gives a different flavour And I like serving in it.
And ye meray husband ki bhi bht favourite sweet dish hai .. main aksr unki farmaish par ye banati hun.
#joy
Steps
- 1
Boil milk. Then add mix firni sachet (half).
- 2
Then cook for 10 minutes. Then add rice powder gradually and whisk it and cook for another 5 minutes
- 3
Then cook for 5 minutes more to give a final look. Until your desired thickness.
- 4
Pour into small clay plates/bowls.
- 5
Serve and enjoy the sweetness.
Similar Recipes
More Recipes
-

Dave Vishakha
-

Bhavnaben Adhiya
-

🪈🪈🙏🏾🙏Vrat Friendly Lauki Halwa🪈🪈🙏🏾🙏 (With Singhara Atta)
Bina Samir Telivala
-

Oyster design desiccated coconut sandesh
Barnali Debdas
-

Soumini Bhattacherjee
-

Seema Sharma
-

Radhika Shaparia
-

Tina
-

Keshma Raichura
-

Amrita Chakroborty
-

Chef Nena
-

sandra53
-

Kajal
-

Deepa
-

Bongiwe Vuvu Ndlovu
-

S Khan
-

Anjali Behera
-

Julia Amar
-

Homecook Mou
-

Yashita Mehta
-

Mini,Soft Sooji Bread (Semovita Bread)
Maryam Kabir -

Justin Wurth






















Comments (2)