Dudh dulari

Name: Dudh dulari
Total time: 7200 s
Yield: 4 peoples
Cuisine: Pakistani
Ingredients: 1/2 ltr milk; 4-5 tbsp sugar; 2 tbsp coloured vermicelli; 2 tbsp corn flour /rice flour or vanilla custard; Few drops vanilla essence if you don't add custard; 1/4 tsp cardamom powder; For assemble; 1/2 cup rabry; Coloured cham cham as required; 1 cup green and red crystal jelly chunks; 1 tbsp mixed fruit cocktail; 2 tbsp almonds /mix dry fruits

Shagufta Asif @FromMyCookBook

#joy
Quick and instant Shadion wala popular dessert, bht mazaidar bnta hai aap bhi zaroor try karein

Shagufta Asif @FromMyCookBook

#joy
Quick and instant Shadion wala popular dessert, bht mazaidar bnta hai aap bhi zaroor try karein

Saved

Ingredients

1/2hour

4 peoples

1/2 ltrmilk
4-5 tbspsugar
2 tbspcoloured vermicelli
2 tbspcorn flour /rice flour or vanilla custard
Few drops vanilla essence if you don't add custard
1/4 tspcardamom powder
For assemble
1/2 cuprabry
Coloured cham cham as required
1 cupgreen and red crystal jelly chunks
1 tbspmixed fruit cocktail
2 tbspalmonds /mix dry fruits

Saved

Steps

1/2hour

1

Boil milk add vermicelli and cook now add cardamom powder, vanilla essence and sugar let it simmer for while now add dissolve corn flour/rice flour or custard to thicken, remove from heat and keep aside
2

When the base comes at room temperature mix in rabri,fruit cocktail, half jellies, cham cham and almonds
3

Decorate it with remaining jellies and serve chilled.