Cheese roll

Name: Cheese roll
Cuisine: Indian
Ingredients: 250 g Paneer; To taste salt; 1/2 tsp red chilli powder; 1/3 tsp coriander powder; 1/3 tsp garam masala; As needed cheese; 1 cup bread crums; leaves Some coriander; As needed sweetcorn; as required Cornflour; As needed water; As needed oil for deep fry; 1 chopped onion; 1 chopped boiled potato

Divya jindal @cook_19140166

#GA4
#week 10
#cheese

Divya jindal @cook_19140166

#GA4
#week 10
#cheese

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Ingredients

250 gPaneer
To tastesalt
1/2 tspred chilli powder
1/3 tspcoriander powder
1/3 tspgaram masala
As neededcheese
1 cupbread crums
leavesSome coriander
As neededsweetcorn
as requiredCornflour
As neededwater
As neededoil for deep fry
1chopped onion
1chopped boiled potato

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Steps

1

Collect all the ingredients. Add paneer,onion,potato,coriander leaves,sweetcorn and mix well.
2

Now add salt, garam masala, red chilli powder, coriander powder and mix it.
3

Now add cheese,make a soft dough And also in round shape.
4

Take a bowl add cornflour and some water and mix the cheese roll in it.
5

Take a pan on medium flame one by one all rolls are fry. Now cheese roll is ready to serve.