Roast potatoes
Steps
- 1
Peel, wash and cut the potatoes into quarters
- 2
Dry the potatoes by patting them with a clean kitchen towel and put them in a large bowl
- 3
Add the cooking oil, garlic powder, black pepper, oregano and mix.
- 4
Line the baking tray with and aluminum foil,and line the potatoes avoiding overlapping
- 5
In a preheated oven cook at 180 degrees for 45 mins or until you have achieved your desired crunchyness
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