Sev khamani cigar rolls
Steps
- 1
For cigar dough, Take a bowl. Add refined flour, salt and water. Now make soft dough.
- 2
Make round roti from the dough. And half roast it.
- 3
Now take one roti. Spread chutney on it.
- 4
Put khamani and sev on it one by one.
- 5
Now seal them and make cigar roll. Deep fry them.
- 6
Serve with hot tea and chutney.
Made this recipe? Share a Cooksnap!
Let Asmita Desai know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Deepa Rupani
-

Surhaan Tahir Wafai
-

Padmini Venkatesan
-

Shobha Deshmukh
-

Japanese Shaomai with Scallops
Aunty Eiko's international cuisine experience
-

Japanese Wagyu Beef with Egg yolk
Aunty Eiko's international cuisine experience
-

The best braised red cabbage (slow cooker)
ChefGoulding@EdmundsWSC
-

Authentic, English-style Crumpets
Þór Jórmundurssón
-

Brad's bacon and smoked cheddar deviled eggs
wingmaster835
-

The Most Amazingly Moist Smoked Turkey! 🦃
Boca de Fogo
-

Kenyan Potatoes Fritters/Bhajiya
FAylin_23
-

KetoBlondie's Blackberry Cobbler
KetoBlondie
-

Angela Mertoyono
-

Priya Varshney
-

Dolly Kachhwani
-

Cinnamon fried pasta with cabbage fish sauce
Maryam Harande -

Firdaus Jahan
-

Pradnya Khadpekar
-

Deepa
-

Sneha jha
-

Asmita Desai
-

Babita
-

Pranami Davda













Comments (6)