Small Baby Bangde Fry

Name: Small Baby Bangde Fry
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 8-10 small size bangde; 5-6 Green Chillies; 4-5 Garlic cloves; 1/2 inch ginger; 1 bunch Green freshy Coriander leaves; 1 tablespoon Red chilli powder; 1 tablespoon Fish masala; 1/2 tablespoon haldi/Turmeric powder; to taste Salt; as needed Oil; 2 tablespoon rice powder; 1 tablespoon rava

Shital Tamboli @cook_26952966

VIRAR

Small Baby Bangde Fry

Shital Tamboli @cook_26952966

Saved

Ingredients

30 minutes

4 servings

8-10small size bangde
5-6Green Chillies
4-5Garlic cloves
1/2 inchginger
1 bunchGreen freshy Coriander leaves
1 tablespoonRed chilli powder
1 tablespoonFish masala
1/2 tablespoonhaldi/Turmeric powder
to tasteSalt
as neededOil
2 tablespoonrice powder
1 tablespoonrava

Saved

Steps

30 minutes

1

Clean fish and marinated with salt and green masala (green chillies, garlic, ginger, coriander and some water to make paste in mixer) also add fish masala, haldi powder.
2

For crispy fry take 3 tablespoons rice and rava powder add red chillies powder then take fish in plate to coat the powdered crisp. And put it in heated oil for fry. Fry it for 5 minutes on medium flame,turn it once crisp in side then turn it and again wait for 5 minutes to fry in pan.

Saved

Cooksnaps

Saved

Shital Tamboli @cook_26952966

on November 25, 2020 09:30

VIRAR

I am simple middle class girl with tiny family and love to cook vegetarian and non vegetarian food includes sabjies, chutaney,pakodas,fishy curries and fry also some non veg recipes with chicken