A picture of Makhana raita.

Makhana raita

Mukti Sahay @muktivijay_203

Makhana raita

Mukti Sahay @muktivijay_203

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Ingredients

5 mins

2 servings

1 cupHung curd -
1/2 bowlRoasted makhana -
Salt - to taste
1 tspBlack salt -
1 tspMint leaves
1 tspSugar
1 Tsproasted cumin seeds powder

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Steps

5 mins

1

Hung the curd in a muslin cloth for 4 - 5 hours then prepared raita.
Beat the curd.
Add sugar,salt and black salt and mix well.
Add roasted makhana in the curd and mix well.
2

Garnish with mint leaves,and roasted cumin seeds powder.
Serve chilled

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Cooksnaps

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Mukti Sahay @muktivijay_203

on September 17, 2026 06:46

Get more of my recipes at http://muktisahay.blogshpot.in/

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