Instant Amla Chutney (Gooseberry Chutney)

Name: Instant Amla Chutney (Gooseberry Chutney)
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: Handful Coriander leaves; 3 Amla; 2 green chillies; 1 Small piece of ginger; 1 tsp Jeera seeds; 8 almonds; 2 tsp sugar; to taste Salt

Vedangi Kokate @veda_061978

#GA4
#week11
#clue
#Amla
This chutney is full of Vitamin C. Also added some almonds to enhance the colour and taste.. You can serve it with meals, breakfast or even use as a dip for snacks..

Vedangi Kokate @veda_061978

#GA4
#week11
#clue
#Amla
This chutney is full of Vitamin C. Also added some almonds to enhance the colour and taste.. You can serve it with meals, breakfast or even use as a dip for snacks..

Saved

Ingredients

5 minutes

2 servings

HandfulCoriander leaves
3Amla
2green chillies
1Small piece of ginger
1 tspJeera seeds
8almonds
2 tspsugar
to tasteSalt

Saved

Steps

5 minutes

1

Wash the coriander and keep aside.
2

Wash and cut the amlas and remove it seeds. Take green chillies.
3

Take almonds, sugar and jeera.
4

Keep all the ingredients together.
5

In a grinder add all the ingredients and add little water and grind to a smooth paste. Remove in a bowl. Your yummy chatpati chutney is ready to serve.