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Stuffed arbi with dry spices
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A picture of Stuffed arbi with dry spices.

Stuffed arbi with dry spices

Neelu Dua
Neelu Dua @cook_9728944
Ludhiana

#GA4
#week11

#GA4
#week11

Read more

Stuffed arbi with dry spices

Neelu Dua
Neelu Dua @cook_9728944
Ludhiana

#GA4
#week11

#GA4
#week11

Read more
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Ingredients

  • 500 gramsArbi (Peeled,washed and dry with cloth)
  • 3 tablespoonsMustard oil
  • ForMasala-
  • 1 spoonSalt
  • 1 spoonRed chilli powder
  • 1/2 teaspoonTurmeric powder
  • 1 spooncoriander powder
  • 1 teaspoongaram masala
  • 1 tablespoondry mango powder
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Steps

  1. 1

    Mix all dry ingredients for the masala.

    A picture of step 1 of Stuffed arbi with dry spices.
  2. 2

    Slit the arbi and stuff the masala in each piece. Keep aside.

    A picture of step 2 of Stuffed arbi with dry spices.
    A picture of step 2 of Stuffed arbi with dry spices.
    A picture of step 2 of Stuffed arbi with dry spices.
  3. 3

    Heat oil in a kadai at smoking point.

  4. 4

    Slow the flame and place arbi in oil very carefully.

    A picture of step 4 of Stuffed arbi with dry spices.
    A picture of step 4 of Stuffed arbi with dry spices.
  5. 5

    Stir occasionly and cook it on low flame until done.

  6. 6

    Sprinkle coriander leaves on it.

  7. 7

    It's ready.

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Copied!

Neelu Dua
Neelu Dua @cook_9728944
on November 28, 2020 16:04
Ludhiana
cooking is my passion
Read more

Comments (3)

Aruna Thapar
Aruna Thapar @Arunathapar27
November 29, 2020 05:28
Yummy
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