Plum and apple Jam

Name: Plum and apple Jam
Total time: 7200 s
Yield: 390 GMs jam
Cuisine: Indian
Ingredients: 4 (390 gms) Ripe Plums; 1(140 GMs) Apple; 3/4 cup (180 GMs) Sugar; 1 pinch salt; 1 tbsp Lemon juice; 1/2 tsp Cinnamon powder; 1 small cinnamon stick

Jibita Khanna @Jibitakhanna

#cookpadturns4 #cookwithfruits
I love plum jam. When we were small our relatives used to get fresh juicy plums from Darjeeling for us in Kolkata... .some we used to have directly and rest after we finished eating used to be turned into jam by mom before it got spoilt. It was the only jam I used to have with bread or roti lovingly as a kid because I am a butter loving person. As I had 4 ripe plums ( out of 6) & apples and the theme of #cookpadturns4 is #cookwithfruits, I thought why not cook a jam with both the fruits. So here's my delicious Plum & apple Jam in Cinnamon flavour. My son loved it ...his next demand was bake something with it !!!!

Jibita Khanna @Jibitakhanna

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Ingredients

Approx. 2 hours

390 GMs jam

4 (390 gms)Ripe Plums
1(140 GMs)Apple
3/4 cup (180 GMs)Sugar
1 pinchsalt
1 tbspLemon juice
1/2 tspCinnamon powder
1small cinnamon stick

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Steps

Approx. 2 hours

1

Take the sugar in a big steel bowl. Chop the plums discard the seed....and add into it. Peel the apple and chop that too.
2

Add cinnamon powder, salt and lemon juice also and mix well and let it rest for at least an hour. This will help in softening and breaking down the fruit.
3

After an hour put it on the flame. Once it comes to boil, put the flame on medium low flame and cook it, stirring it frequently. After 20 minutes, smash the softened and cooked fruits with a potato smasher or a ladle till it breaks down (I have used a potato smasher as seen in pic). Cook for another 10 minutes or so.
4

Now you will see the jam has reduced and thickened. Run the spatula from one end to the other end, you will see that the jam will not come back flooding. That means your jam is ready. Once ready pour it in clean dry bottle or glass bowl whatever you have. Enjoy with your breads or bake something delicious!!! Bon Appetit!!!

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Cooksnaps

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Jibita Khanna @Jibitakhanna

on December 06, 2020 04:32

http://instagram.com/jibitakhanna_foodiepediaFollow me for my Yummy recipes.....I too will follow you for your Yummy recipes ☺️I cook both veg and non veg recipes keeping in mind the health too.Cooking is my passion, my cooking has no boundaries. I love trying new recipes and recreate recipes as per my taste and available ingredients, wherever I stay and treating my family and friends who inspires me a lot to try something new as they too enjoy the foods prepared by me. Since they love to eat I get inspired to cook and bake.