Mandazi# Endofyear challenge

The uniqueness is from the yeast ,h've been inspired by sister to prepare the dish
Mandazi# Endofyear challenge
The uniqueness is from the yeast ,h've been inspired by sister to prepare the dish
Steps
- 1
Place your oil to get heated
- 2
Mix all your dry ingredients in a large bowl
- 3
Beat the eggs one at a time to form a dough
- 4
Mix well with milk a little at a time,to form a dough
- 5
Mix in the flour when it is sticky add some with water
- 6
Add oil to make the dough softer and cover it for few more minutes
- 7
Place on a rolling board and roll out using a rolling pin to your desired thickness,into small sizes
- 8
Roll out untill the last one as you place them a side,then test if the oil is hot enough by a small piece of a dough
- 9
Deep the pieces one by one untill they are heated up,turn side by side untill golden brown colour is obtained
- 10
Remove using your spoon drainer,place on a clean bowl lined well to drain up the oil
- 11
Cover nicely......serve when hot to stimulate your appetite
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Sienna McCarthy
-

Kipp Clark
-

Cyrus Sifa
-

Kulsoom Bukhari
-

Ryan
-

Lubna’s Kitchen
-

Dr. RAJNI GUPTA
-

Padmini Venkatesan
-

Bianca Mwale
-

Food wishes
-

Elyse Rose
-

SherryRandall: The Leftover Chronicles
-

cookie monster -

Chef Miguel’s InstaPot Chicken Enchilada Rice Bowl
Boca de Fogo
-

Lovely Agrawal
-

Vegan stuffed peppers and mushrooms
Carla Jay Brown
-

Poonam N Jhaveri
-

Aanal’ kitchen (by Aanal Thakkar)
-

Sonila Das
-

Seema Gupta
-

Priti Rampuriya
-

zeezee's kitchen
-

Ruby K
-

Dhaba style egg curry simple and yummy recipe
Jyoti Prakash Assudani
















Comments