My Chinese Salt & Pepper Chicken Fry 🥰

Name: My Chinese Salt & Pepper Chicken Fry 🥰
Total time: 1800 s
Yield: 2 servings
Cuisine: British
Ingredients: 1 large Chicken breast cut into thin lengths; 2 tbls diced White onion; 1 level tbls Chinese Salt n pepper seasoning; 1 red or green fresh or mixed Chilli pepper diced; 1/2 Sweet Pepper cut into 1 inch lengths; 1 tbls Olive oil

Maureen 😀 @Moe131

Liverpool England

Love this recipe. Adding Sweet peppers and onion to this makes the look of the dish. Fresh Chopped Chilli, and the salt and Pepper seasoning makes it Tasty. It's not too Spicey if you put the right amount of ingredients in.

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Ingredients

30 minutes

2 servings

1large Chicken breast cut into thin lengths
2 tblsdiced White onion
1level tbls Chinese Salt n pepper seasoning
1red or green fresh or mixed Chilli pepper diced
1/2Sweet Pepper cut into 1 inch lengths
1 tblsOlive oil

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Steps

30 minutes

1

Ingredients
2

Add the oil to the frying pan and fry the chicken until all sides are coloured. Then turn down the heat to medium and gently cook the chicken for 5 minutes until light brown in colour. Drain off some of the liquid.
3

Add the onion with the chicken and fry for 1 minute then add the seasoning and chilli peppers. Fry for a further 1 minute then add the sweet peppers mix in. And serve.
4
5

Add to a bowl and serve.

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Cooksnaps

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Maureen 😀 @Moe131

on December 09, 2020 19:21

Liverpool England

Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜