Chicken cheese rolls

Name: Chicken cheese rolls
Total time: 2400 s
Yield: 4 to 5 people
Cuisine: Pakistani
Ingredients: 1 cup Chicken julienne cut; 1 tsp Chilli sauce; 1 tsp Vinegar 1 tsp Soya sauce; Salt to taste; 1/2 tsp Black paper powder; 1/2 tsp Red chilli powder; 1/2 tsp Chicken powder; 1 tsp Ginger garlic paste; 1/2 cup greated mozerella cheese; Bread crumbs as required; Roll sheets as required; 2 eggs; Oil for frying

Fatima Mustafa @cook_withfatima123

In Karachi🙂

#ambassador... Try this yummy hot rolls in cold weather serve it with hot tea or coffee...

Fatima Mustafa @cook_withfatima123

In Karachi🙂

#ambassador... Try this yummy hot rolls in cold weather serve it with hot tea or coffee...

Saved

Ingredients

40 minutes

4 to 5 people

1 cupChicken julienne cut
1 tspChilli sauce
1 tspVinegar 1 tsp Soya sauce
Salt to taste
1/2 tspBlack paper powder
1/2 tspRed chilli powder
1/2 tspChicken powder
1 tspGinger garlic paste
1/2 cupgreated mozerella cheese
Bread crumbs as required
Roll sheets as required
2eggs
Oil for frying

Saved

Steps

40 minutes

1

In a bowl add chicken, chilli sauce, soya sauce, vinegar, salt, black paper powder, chicken powder, ginger garlic paste, red chilli powder mix it and leave it for 5 to 10 minutes...
2

Now in a pan add 2 tbs of oil and fry until it tender... Now break eggs and add eggs in bowl wshik it until fluffy.
3

Take roll sheets add chicken and cheese and fold both sides on the edges apply whisk egg and roll it properly....prepare the remaining rolls similarly
4

Now dip rolls in whisk eggs then coat in bread crumbs.. Then in wok heat oil and fry it until golden brown...