Steps
- 1
Boil your chicken for 5mnt, in a pan add oil and onion saute for 1mnn then add in chicken, seasoning, and all your spices stir fry for 5mnt, add chop tomato, green and red pepper dry for 2mnt. Done and set aside
- 2
In a bowl, add cabbage, carrots, powdered milk, mayonnaise and salad cream mix well and set aside. In another small bowl add mayonnaise and ketchup mix and set aside
- 3
Spread mayonnaise mixture all over the bread, add chicken sauce and cabbage mixture
- 4
Then fold and wrap with foil paper, heat both side in a pan for 2mnt, in a low heat flame
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